WEBVTT

ton1
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About the food culture on Nordkyn -

ton2
00:00:08.007 --> 00:00:15.223
I think most people here have grown up with a diet that's rich in local and natural ingredients.

ton3
00:00:15.223 --> 00:00:20.311
And I think people are still pretty good at using our local resources.

ton4
00:00:20.311 --> 00:00:25.817
Food is, naturally, a good way to promote our culture.

ton5
00:00:28.194 --> 00:00:31.239
Now we're right beside Finnkirka -

ton6
00:00:32.073 --> 00:00:35.827
Northern Europe's most exclusive sea cliff.

ton7
00:00:36.995 --> 00:00:39.622
Nice scenery,

ton6
00:00:39.622 --> 00:00:41.708
Nice people,

ton9
00:00:41.708 --> 00:00:47.213
We're close to everything, although Oslo feels very remote - to us.

ton10
00:00:48.089 --> 00:00:53.595
I think it would do us good to complain a bit less - and brag a bit more.

ton11
00:01:06.816 --> 00:01:10.820
We can just go outside and grab what we need almost on our doorstep -

ton12
00:01:10.904 --> 00:01:14.365
And everything the sea has to offer means a lot to us.

ton13
00:01:15.575 --> 00:01:19.037
Lots of fish, see?

ton14
00:01:20.371 --> 00:01:23.833
I don't think there are a lot of places where ingredients are so easily accessible

ton15
00:01:24.751 --> 00:01:25.835
Reindeer in the mountains

ton16
00:01:26.169 --> 00:01:28.213
Fish in the sea

ton17
00:01:28.213 --> 00:01:29.839
King crab

ton18
00:01:29.839 --> 00:01:34.052
So it's pretty amazing.

ton19
00:01:42.101 --> 00:01:44.854
I grew up on fish.

ton20
00:01:44.854 --> 00:01:50.276
My dad used to come here to Aarsæther and pick up fresh cod and other fish.

ton21
00:01:56.324 --> 00:02:01.955
Coming here to eat food with such fresh ingredients is awesome.

ton22
00:02:02.747 --> 00:02:08.378
We serve local food that's been caught in the fjord right outside.

ton23
00:02:08.378 --> 00:02:11.089
I only like fish balls!